Organic Brown Linseed (100%).
Linseed (flaxseed) provides a good source of polyunsaturated fatty acids which are a vital part of a healthy diet. A rich and natural source of Omega-fatty acids.
Whole or ground linseeds do not need to be cooked and can be added to almost any dish, including breads, biscuits and cakes, cooked or uncooked snack bars, muesli mixes and porridges, and even to curries and vegetable stews.
No known allergens.
May contain traces of other allergens
Store in a cool, dry place, away from direct sunlight.
Up to 24 months