Organic Wholemeal Cous Cous is a traditional staple food made from coarsely ground, whole wheat semolina, which is steamed and fluffed to create a light, yet satisfying, grain dish. It has been enjoyed for centuries in various regions, most notably in North Africa and the Mediterranean, where it has become a culinary symbol of these cultures.
The process of making Cous Cous Wholemeal begins with moistening the whole wheat semolina, which is then rolled and coated with fine wheat flour. The mixture is passed through a sieve, leaving behind the tiny granules that are characteristic of couscous. These granules are subsequently steamed to yield a fluffy, versatile dish that is ready to be seasoned and served.
Cous Cous Wholemeal offers a delightfully nutty flavor, thanks to the presence of whole wheat. This distinct taste makes it an ideal companion for a wide range of ingredients, from fragrant herbs and spices to vegetables, meat, and even fruit. A popular preparation involves combining couscous with a medley of sautéed vegetables, aromatic herbs, and a zesty lemon dressing.
In addition to its culinary versatility, Cous Cous Wholemeal is known for its quick and easy preparation. With just the addition of boiling water, the couscous can be ready to serve in a matter of minutes, making it a perfect option for busy individuals and families seeking a tasty and convenient meal.
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Our delivery charges are £2.99 with Next Day Delivery. (Tracking Included)
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We deliver across the UK - with the exception of Northern Ireland, the Scottish Highlands & Islands and the Channel Islands.
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